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A pochi passi dal Lago di Garda.
+39 0464 352 570
info@villa-aranci.it
Viale Rovereto, 25, 38066
Riva del Garda TN

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Meat

grilled meat but not only

Our meat cuisine

Meat cuisine is a fundamental part of our identity, with a proposal that emphasizes select cuts, careful processing and grilling. Tradition and character coexist on the menu, with dishes that tell the story of the land and a passion for good food.

 

From the Carne Salada “La Rosa del Garda,” served raw or cooked according to tradition, to large grilled cuts such as ribs, T-bone steaks, and beef tenderloin, to more refined offerings such as picanha, Trentino-style liver, and slow-cooked meats, each dish is designed to enhance the quality of the raw material. Meats are cooked over an open flame and on lava stone to preserve their taste and juiciness, and accompanied by selected side dishes.

 

A rich and convivial meat cuisine, ideal for lunches, dinners with friends, events and special occasions, to be experienced in our restaurant or even in a take-out version, without sacrificing taste and quality.

Carne Salada la rosa del garda

Tasting menu

Carpaccio di Carne Salada “La Rosa del Garda,” prepared with selected meat from the area, opens the course with a delicate proposal full of character. Served in thin slices, it enhances the authentic flavor of carne salada, a symbol of Garda tradition.

 

This is followed by the traditional Lasagna with carne salada ragout, a reinterpretation that combines classic Italian cuisine with typical local fare. Balanced layers and a flavorful ragout enhance a recipe that speaks of territory, passion and comfort food.

 

It concludes with Carne Salada “La Rosa del Garda” and baked beans, an iconic traditional dish, in which the meat is offered in a warm version, accompanied by soft, flavorful beans. A simple but decisive pairing capable of telling the story of the authenticity of local cuisine.

 

An experience that celebrates one of Garda’s most representative products, designed for those who want to rediscover the flavors of tradition in a genuine and authentic way.

RESTAURANT & PIZZERIA

Asporto

Pizzeria restaurant in Riva del Garda specializing in take-out service, with fragrant pizzas, meat and fish dishes and freshly prepared Italian cuisine.
Ideal for enjoying authentic flavors at home or at the beach, with ready-to-eat, convenient, quality dishes.
A proposal designed for couples, families and groups, perfect for those who want to eat well wherever they are, without sacrificing the taste of tradition.

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Our Staff Advises.

Meat Dishes

Liver slowly browned in a pan with quality butter and sage leaves for a preparation that enhances its softness and strong flavor. Accompanied by sweet and sour red onion, which gives balance and a pleasant caramelized note, and served on a delicate cassava puree, creamy and enveloping.

A dish that recalls the Trentino tradition, reinterpreted with elegance and harmony of flavors, perfect for those who love authentic cuisine full of character.

Delicately browned tender chicken breast wrapped in a fragrant citrus sauce with a fresh and slightly aromatic taste. The dish is laid on a soft stewed spinach patty, which gives balance and a vegetal note, and served with simple and light boiled rice, ideal for accompanying and enhancing the sauce.

A harmonious and refined main course, where freshness and delicacy meet in a perfect balance of flavors.

300 g of selected picanha, tender and juicy, grilled to bring out its intense flavor and natural marbling. Served with fried cassava, crispy on the outside and soft on the inside, ideal for accompanying meat with a savory, enveloping note.

A bold and satisfying dish inspired by the tradition of barbecued meat, perfect for lovers of authentic flavors.

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